3/3~ [Spring Party/Welcome/Farewell Party] 9-course meal with 2 hours of all-you-can-drink for 5,000 yen (tax included)

Course details

3/3~ [Spring Party/Welcome/Farewell Party] 9-course meal with 2 hours of all-you-can-drink for 5,000 yen (tax included)

5000 Yen(Tax included)

9items
3-70persons

All-you-can-drink available: All-you-can-drink for 120 minutes (last order 30 minutes before closing) *If any drinks are left over, an additional fee may be charged.

[Oana's recommended course: Enjoy conger eel dishes and seasonal yellowtail to your heart's content]

Course menu

●Assortment of 2 kinds of sashimi

Spring vegetables and conger eel simmered in egg

New onion and watercress salad

●Pork cutlet with ponzu sauce

Sawara fritters

● Deep-fried chicken wings

●Pork belly skewers

●Amaki (conger eel dashi-maki egg)

Sea bream pressed sushi

*For an additional 500 yen (tax included), you can upgrade to the "Premium All-You-Can-Drink" plan, which also includes specially selected local sake!

*Contents may change depending on the supply situation.Thank you for your understanding.

※The photograph is an image.

*We also accept use outside business hours.Please feel free to contact us!!

All-you-can-drink menu

·beer
・Beer ・Non-alcoholic beer
·whiskey
・・Highball ・On the rocks ・With water ・With hot water ・Straight
·sour
・Lemon sour ・Grapefruit sour ・Sudachi sour ・Vice sour ・Oolong highball ・Green tea highball
·Sake
・Hot sake ・Cold sake
·wine
··Red and white
·Plum wine
・Ripe plum wine ・Luxurious yuzu wine
・Plum wine with tea
・Green tea plum wine ・Hojicha plum wine
· Shochu
・・Osumi (sweet potato) ・Kuro Kirishima (sweet potato) ・Yaemaru (wheat) ・Hana (rice)
·Cocktail
・Cassis Orange ・Cassis Oolong ・Cassis Soda ・Peach Orange ・Peach Oolong ・Peach Soda
·Soft drink
・Oolong tea ・Green tea ・Hojicha ・Orange juice ・Cola ・Ginger ale

Reservation reception time: 15:00~23:00

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 22:00 the day before your visit

Confirm availability / make reservation for this course

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2025/02/27 update